Dianne Jacob, Will Write For Food. Dianne Jacob, Will Write For Food. The United States of Pizza. Need help with a non-fiction writing project? Wondering about the next step in your career? Work with a multiple award-winning writer and editor who will coach you to success. Cookbooks, how-to books and memoir are my specialties. Enter your name and email to get my newsletter.

Mostly about preparing and sharing good food. Earlier this week at the KOH Library and Cultural Center in Sacramento I presented a program on herbs and spices in Jewish cuisine. It was a very enjoyable evening, during which I shared the lectern with Heather Wong, an enterprising and knowledgeable young woman who recently opened The Allspicery. KOH Library and Cultural Center.

How to Substitute Different Salt Types. My friend Carol called the other day. How To Find A Lost Kitty.

A Chronicle of Confections Crafted with Love. Sunday, February 24, 2013. Cake The call to action came in January, to make a birthday cake for an adorable baby boy named Miles. Miles is recovering from a brain injury suffered almost a year ago, after a routine medical procedure went wrong. I decided on 6 inches each.

Available in August only folks. Place an order today! View our delivery locations. Download our menu with flavor descriptions.

Jane Evans Bonacci The Heritage Cook. WELCOME to The Heritage Cook . I love to share the lessons she taught me. I am a recipe editor, developer and tester, a food writer, passionate cook, and baker.